Keeping It Green

Maybe I was a little harsh.  My last report on my bi-weekly CSA pick up pointed out the meagerness of some of the offerings.  I’ve been noting all summer the harsh effects of climate change (f/k/a global warming) on home gardeners across the country.  According to an email that I received this week, re-posted below, we are not alone.  Larger local growers, as well, have felt the impact of unpredictable weather this season, which has run the gamut from drought to flooding, and has resulted in various pests brought in on the winds of Irene, blight, rot, increased sick days and low worker morale.  I just wanted to take a minute to say that I do try to give a fair and accurate picture of this – my first – CSA experience, but it doesn’t always capture the whole picture.  This is why I have invited others to tell me their stories, share their experiences, suggest additional alternasources, and, now, why I am forwarding the (very thoughtful) message I received a couple days ago from the organizers of my CSA and the farmers who grow some of the pretty awesome food I’ve been eating this summer.

Recently at a farmers market in Fort Greene, I saw signs from GrowNYC calling for donations to help organic/local farmers whose crops were damaged or wiped out by Hurricane Irene.  Their efforts are still underway.  One of their suggestions for how to help, in addition to direct donations, is to commit to eat locally as much as possible in September (the “locavore challenge”).  I’m encouraging all of you/us to continue this commitment through the end of the year, since it will take more than a month’s effort to help the farmers recover losses from a season screwed up by the environmental mess that we’re in.  Please share your stories here and beyond about what you are doing to participate in an extended locavore challenge (if the Occupy Wall Street protesters aim to make it through the winter, so can we).  Updates ahead on ways I’ve been putting my CSA treats to work.  Please pass along your recipes, suggestions, etc., on where/what/how to advance the local-eating agenda.

Here’s the email….

Chris and Eve have sent an update about the difficulties they’ve experienced this growing season, which I’ve shared below. We’ll be sending everyone an end-of-season survey later on, but if you have any feedback to pass on to the farmer before then, feel free to email the core group at kwtcsa@gmail.com.

Stacy,

On behalf of the KWT CSA core group

From the farmers:


This has been a challenging last couple of months and although we were not wiped out by the hurricane the amount of rain has been a huge issue affecting the quality of many crops.  Not just with organic growers, as conventional farmers in the northeast are experiencing similar challenges and losses.

Under the circumstance we try to stay optimistic about the situation. All seasons are different and rarely are they void of conditions at some time that will have an impact on quality, quantity or diversity.    Farms in the northeast can be impacted by one or more problems like pests, drought, disease, flooding or other issues  outside of the farmers control.   Other farms even 100 miles away may have a totally different growing experience in a season.

I met with Cornell cooperative extension today to seek professional help (as I do throughout the season) regarding three different crop disease issues  and one pest issue tied directly to the wet weather.  They believed the steps that we had taken were sound and accurate given the tools we have under the national organic standards.  I also learned about the vast damage and loss of  crops in our region to conventional farmers who can use chemicals as a tool.  That didn’t make me feel better; I just wished conditions were better.

In conclusion, we are disappointed that we were struck with tomato blight this year,  that we have received almost double our annual rainfall total (most of which in the last month and a half),  that we were hit with damaging hurricane winds and pests and insects that were transported with winds.  What does this mean for crops:

Cracking and rotting of root crops like sweet potatoes, carrots, potatoes and carrots.  Tomato quality and loss due to blight which kills the plant and cracking and rotting due to excessive rain.  This means we have to throw out a lot of produce.  Heavy rain and pooling of water leads to leaf disease on all kale, collards, cabbage, broccoli, head lettuce, beans beets and many more.  In extreme cases plant roots can suffocate leading to the plant wilting to the ground.  That has happened to broccoli, kale and Brussels sprouts.  Seedlings that wilt off or get damaged by heavy winds and pounding rains.  Seeding schedules get thrown off because the ground is too wet to work.  Cultivation and weeding schedules are difficult to maintain.  Farm help doesn’t want to work and morale is affected and sick days increase.

These are some of the issues that are a result of the extreme weather we are experiencing.  We don’t like some of the challenges it has created and we feel grateful that it wasn’t worse for us and our csa members.

Thanks,

chris
QUESTION: And you?  What will you do to keep it green?  Go ahead … gimme the dirt!

Stirred Not Shaken

I should have known I was on shaky ground when I took my usual position on the 9th St. platform this morning — right at the spot that spits me out in front of the turnstile on my stop — and in permanent marker on the post nearest me was a brutally racist remark scrawled in hatred and large enough to read standing several feet away.  I was puzzled.  Maybe I have been naive in believing that level of ignorance was nearly extinct, especially in this great metropolis.  It seemed like the work of an adult.  I tried to imagine him.  It was a him in my imagining.  Unemployed, underemployed.  Poisoned with hatred, but why?  I almost took a picture, thought about drawing attention to the fact that racism is not dead but is alive and … not well.  I decided not to give it more attention than it might already be garnering.  I would not engage in sowing revulsion.  The image in my mind of the handwriting gnawed at me as I tried to reverse the course my day had started.

At work, I comforted myself by settling into my routine after grabbing coffee, yogurt, and trail mix in our building’s basement cafeteria.  I was running late from the time I got up and didn’t have my usual breakfast of oatmeal and coffee at home.  My next-door-office neighbor, friend and colleague came into my office to discuss a matter he was working on.  I complimented him on his snazzy running shoes (he’s a pretty serious marathoner and nutritionist in his free time).  I noted I should keep a pair of sneakers in the office.  We started in to working on the matter at hand, and called a supervisor at another branch to help solve the issue and, as the three of us were on speakerphone in my office, and I was just beginning to feel like the day might be getting back to normal, I spotted a very small bug on my desk, coming straight for me.  “Oh, fuck,” I whispered.  I have worked in this building for four years, and have sat on five different floors in that time.  Moving from floor to floor, you get to know people.  You hear things.  One of those was of a rumored bedbug infestation on another floor.  I smashed the bug, still alive, in my coffee napkin and took it to property management in the basement.  Phyllis looked up at me, raised her eyebrows nearly to the locks above her head and said straightaway, “that’s a bedbug.”  We handled the thing like it was an explosive device.  After I turned it over to her, she smooshed the life out of it, placed a piece of tape over it and began to solicit more seasoned opinions.  After I went through twenty minutes of controlled freak-out, our resident expert inspected the creature and informed us all it was not, in fact, a bed bug.  He produced a bedbug in a baggie for me to compare.  Indeed, mine was not a bedbug.  I went back to my office feeling certain the day could only get better from there.

But we know what happened next.  I have never been in an earthquake before, so to me it felt more like standing on the grates above an active subway station in a windstorm, times 10.  I was talking to a coworker on the phone when the ripples ran through lower Manhattan.  I needed no further warning.  I sprang from my desk, grabbed my bag, and when I realized I didn’t know where the stairs were (what was I doing during all those fire drills?), I took the elevator down the seven stories to ground level, half-apologizing to my colleagues for not sticking around (to watch the building come down), explaining that I watched the first tower come down on 9/11, and I know better than to wait around.  We got down pretty quickly but the street was already filling up with suits, tourists, vendors, workers, all trying to overhear other conversations about what who had felt and what who had heard.  I collected some quick news from my partner whose office is in midtown, one text and a quick call then the cell service was down.  In midtown they had seen the lights shake.  Thanks to my partner, I knew it was an earthquake (not a bomb, as some had thought).  I tried to get away from the tallest buildings, and planted myself near the Trinity Church cemetery.  A cluster of people were exchanging what they had heard: Maryland had been hit; the epicenter was in DC; Brooklyn shook bad; someone in Jersey had felt it.  I threw in my two cents about lights shaking in midtown.  Soon I had enough of a picture to make the decision to head back to Brooklyn.  It was the middle of the day.  I had been Sametimed by my boss for help on an assignment.  This is just one of two days I work in the office.  I knew it was risky to leave without checking.  But I’ve seen people jump from buildings.  I headed for the R and hightailed it for terra firma.

People waiting for the train on the platform didn’t know what had happened.  They hadn’t felt the tremors.  Some said they saw people pouring out of buildings.  Another said they heard firetrucks, but hadn’t felt anything.  I tried to spread whatever news I had.  I told the Asian man in the business suit and his girlfriend in the too-tight dress what I had felt, and asked if they felt anything.  They stared at me with wide eyes, obviously trying to figure out if I was a lunatic.  I smelled alcohol on their breath, and moved on to the next group.  A family visiting from Michigan, the mother obviously trying to figure out how serious this was without out and out asking me in front of her two children, probably 7-10 years old.  I stood with them for awhile, talking midwest nice and trying to get cell service.  I knew I wouldn’t be able to but something makes you try the impossible in situations like this, where you don’t know what really just happened and what lies ahead.  The towheaded little boy innocently suggested I use the payphone on the wall, an idea that struck me as genius until I remembered how rare it is to find a functioning pay phone in New York.  Again, trying the impossible, I picked it up hoping to get a dial tone but instead my ear was pricked by the loose wires where the earpiece used to be.  Eventually, an elderly MTA worker came along and I prodded him to find out what was going on.  He shuffled down to a red service phone that he pointed out should be used in an emergency.  A few minutes later, he returned triumphant, his dark eyes lighting up beneath his broad forehead that was now glistening with beads of sweat.  “TRAINS ARE RUNNING,” he bellowed with pride.  The train came along as if on cue.  Before the family from Michigan got off at the next stop, I handed them my card – sometimes you have to rely on the kindness of strangers.  After Whitehall, in the long passage between Manhattan and Brooklyn, I listed to two girls talking rapidly to each other in Spanish.  Although I couldn’t catch everything, I understood that one was afraid this was the end of the world.  The other was teasing her but obviously ill at ease.  I struck up a conversation with them, and found out then that the earthquake had happened in Virginia.  The girls had been leaving work, ground level, and hadn’t felt anything.  One was able to reach her aunt in Sunset Park who told her some of the details.  The younger one still seemed nervous this was the end of the world.  I told her with confidence that it certainly was not, and that the end of the world would come with much more fanfare – something extravagant like horses with wings and the Pope on fire.  By the time they got off the train, they were giggling and we all were wishing each other well.  The man next to me overheard our conversation, and asked what was going on.  He was on his way to work at the Bureau of Prisons in Brooklyn.  At his apartment in the city, he said he felt his bed shake but thought it was just his wife trying to wake him up for work.  But she had been in the other room.  I gave him what I had gathered from the time I left my office until then, including what others had experienced.

Everyone, it seems, felt something different.  My colleagues on the 11th floor, I later learned, barely felt it.  On 7, we all stopped and didn’t hesitate to flee our offices, the tremor was so strong.   A friend in another building that faces the back of the stock exchange later told me she saw people running out of it.  The folks  I saw underground were either trying to appear nonchalant, or were busy reading other people’s faces to see whether anything more had happened.  In this way, it reminded me of how people were when I worked downtown Manhattan in the weeks following 9/11, or what the sojourn from Manhattan to Brooklyn was like in the blackout of ’03, or the faces of my own neighbors this summer, in the days after Leiby Kletzky was killed.  This is the way a city communicates.  We gather bits and pieces from strangers as much as the people we know.  We rely on each other.  We count on each other.  We exchange odd little nuggets of data and knowledge to put together an incomplete picture, but one that will satisfy us until we have the energy to mine for more.

In telling the prison guard what I had learned, I missed my transfer to 9th Street.  He was getting off at the next stop but told me to wait two stops till I could cross over without having to pay another fare.  I did.  It left me a bit disoriented, and I stood on the platform for a long time before realizing the trains were not going in the direction I wanted them to.  I asked an elderly Chinese woman for help.  She explained that I had to go to the other side and take it back a few stops to catch the F.  There was kindness in her eyes.

Since I now was transferring in a different direction than usual, I didn’t pass the post on the platform where I stood this morning, reading hatred.  When I got to the transfer, I rushed up the stairs, eager to see daylight.  The train was largely empty, a good sign.  There was no apparent nervousness or searching of faces, an even better sign.  Above ground, I stopped at the corner bodega where I heard the earthquake was in DC.  I talked to three different people on the phone in the block and a half walk from the subway station to my door.  Before I reached my house, I found I also had a voice mail from a friend in Indiana. and a text from another in Harlem.  Everyone just checking to make sure everyone is okay.  Once home, relieved and exhausted, I powered up the computer, logged in at work, and took a quick check on NPR to see if there was any news.

There was.  Today, August 23, 2011, a memorial to Rev. Martin Luther King Jr. was opened to the public at the National Mall in Washington DC.  The statue is inspired by Dr. King’s “lifelong dedication to the idea of achieving human dignity through global relationships of well being [that] has served to instill a broader and deeper sense of duty within each of us— a duty to be both responsible citizens and conscientious stewards of freedom and democracy.”  (www.mlkmemorial.org).  The “Stone of Hope,” a 30-foot sculpture, which took almost five years to build, faced countless obstacles and challenges to its being there.  The brainchild of members of Alpha Phi Alpha, the fraternity to which Rev. King belonged, the statue that began as an idea in 1984 took President Clinton proposing its construction, joint resolutions by Congress for its establishment, a design competition that generated controversy, and fundraising more than $100 million to build it.

But build it we did.

I Had Trouble in Getting to Big Easy

The day started out rotten.  Up at 4 a.m. (okay, well 4:30), only to miss my flight to New Orleans, despite my best efforts.  Made it all the way to JFK, raced inside like a lunatic, wheeled luggage flying behind me, only to find out I’d have to pay an additional $80 for the next flight this afternoon, couldn’t check my bags until at least after 1:00, and would have to trek it back home in the meantime to wait (which meant another $100 in cab fare to get home and back again later).  Sooooooo, while still in a spectacularly foul mood, I headed out back to check on the garden.

I had major renovations done on my house in the last six months.  I find that when I’m in a good mood I look at the changes and am pleased as punch I laid out the money for it.  When I’m grumpy, I see the tiniest nicks and chips in the new paint or corner spots where the moulding isn’t perfectly straight, or that infuriating little dribble of paint that hardened under the counter ledge in the opening between the dining room and kitchen, and think about the dollars wasted.  This morning I found the same phenomenon occurs in the garden.  I went out there and all I saw were the problems.  Although the first heirloom tomato ripened, this morning all I could see was the split at the top.  While the peach tree is producing lots of fruit despite some early season troubles, all I saw this morning were problems that I don’t remember being there a few days ago.  (In May, I sprayed it with copper fungicide but not in the amount Shannon’s recommended — I try to go easy with that stuff even thought it’s organic.  It’s still copper being sprayed on a tree that produces fruit I fully intend to eat.)

So, although I didn’t skip through the garden this morning, peppering self-congratulations, I did identify some problems that need fixing.  Of course, my mood is a little improved after getting up close and personal with the plants; that never fails.  Eternal happiness and sprightliness, however, can be a dangerous thing.  I don’t know that I would have spotted those issues if I weren’t such a grumpy gardener this morning.

I do feel like the guy in Dr. Seuss’ I Had Trouble In Getting to Solla Sollew.  He left all the pesky troubles he was having at home to get to the beautiful city of Solla Sollew (on the banks oft he beautiful River Wah-hoo, where they never have troubles, at least very few), but found that the journey wasn’t quite as easy as he had expected.  After an exhausting bout of difficulties getting to SS, he arrives to find that the city is suffering from a key-slapping slippard who moved into the door, and now no one can get in and no one can get out.  The town’s gone to pot and even the ever loyal doorman has decided to leave, off to the City of Boola Boo Ball, where they never have troubles, no troubles at all.  So, while I’d really like to kick off this vacation with a bloody mary, fixins courtesy of the garden, and chill till my flight at 3, I’ve decided to follow dude’s suggestions.

Declining the doorman’s invitation to follow him off to paradise, he tells us what he has decided to do:

…I started back home, to the Valey of Vung.  I know I’ll have troubles.  I’ll, maybe, get stung.  I’ll always have troubles.  I’ll, maybe, get bit by that green-headed Quail on the place where I sit.  But I’ve bought a big bat.  I’m all ready, you see.  Now my troubles are going to have troubles with me!

Watch out ants.  I’m going to Shannon’s to buy my big bat.

Gardening Podcast Round Up Correction

Props to the self-sufficient gardener (Jason Akers) for the correction.  It was not he who proclaimed something or other about the “women folk.”  It was Jack Spirko, of the Survival Podcast.  As I noted in my round up (not to be confused with Round Up, which I roundly condemn), I’ve spent a bit of time recently listening to various gardening and garden-related podcasts.  I should have been more careful to take notes because they did start to run together for me.  Unfortunately, I ran the self-sufficient gardener headfirst into the survival podcast guy, and ended up mistakenly attributing a confounding phrase (“women folk”) to Akers when I think it was Spirko who said it.  It’s not that I could feign to be offended on behalf of women folk.  They can speak for themselves (they’re allowed, I think).  It just interrupted the flow of the podcast (why is this all sounding so womanly?).  It was weird when I heard it on the podcast, and I assumed the guy was joking, till I didn’t.  There was no drum roll, no punchline, and I just waited to see if he was going to say anything about the fact that he’d just said something about the women folk cleaning the game that the men had caught.  I mean, seriously?  Well, I guess so.  That or he just forgot the drum roll and dropped the punchline.  Anyway, maybe there are parts of the world that really are, as they say, not Brooklyn.  No harm, no foul.  Akers straightened me out (and pointed out that his wife would not allow him to be sexist – right on, wifey!).  And I realized that maybe Spirko was getting all the sexism out of his system before bringing the impressive Chef Maribel (who needs to work on her marketing — the site is just weird — tell us, please, more about the program to help feed the hungry and less about whose famous cousin you cooked for) onto the show to kick some girly butt…maybe Spirko’s?

Gardening Podcast Round Up – Starting with my Favorite

Yes, the only time I will write “Round Up” in this blog with any positive connotation at all. Well, to be honest, with you, not all of it positive…my apologies in advance for any harsh criticism…but I gotta give you all the dirt on this topic, and I’d be shortchanging you if I were anything but flat out, brutally honest. As always, this is all imho, and I do mean for it to be humble.

So, thanks especially to my fellow reveler Ralph, in the last couple weeks I’ve been listening avidly to various gardening podcasts. The jury’s still out on some of the others but I do think I’ve listened enough to find the one I like the most, so far at least.

My favorite, hands down, is the self-sufficient gardener, Jason Akers. He’s a guy in Kentucky (whose hardiness zone, for the most part, is the same as ours here in Brooklyn – find your own here). His podcasts vary in length but generally run about 30 minutes. He always starts with news and updates which, appropriately I think, tend to be particular to his own locality. The topics he covers range from the practical (see, e.g., peppers, strawberries, bluebirds, and composting) to the philosophical (e.g., Sun Tzu‘s The Art of War applied to gardening). Personally I think the practical ones are his strong suit but I appreciate the diversity in topics. In the ones I’ve listened to, he never comes across as arrogant or condescending, and, most importantly, really seems to get the revelry of gardening. Since I’ve been listening to so many of these, they’ve all started to run together so I have to apologize if I’m attributing something to him he didn’t say but he may have (seriously it seemed) referred to “the womenfolk” when discussing hunting and his wife preparing the food. It was weird and offensive and I’m hoping I’m wrong and he didn’t say it. He’s a young guy, at only 33 years old, but seems like he’s been gardening a long time and, again importantly, doesn’t take himself overly seriously. His website could be a little easier to navigate. The search function needs some improvement, but his podcasts make it worth the effort (and patience you need to find what you’re looking for).

Others that deserve a mention, and will get more coverage in the days ahead include the Growing Your Own Grub podcast. I’m not sure I’m getting the name right on this one (which is one of the things that keeps this from the #1 spot — I can’t tell by a quick look what the name of the blog is, who the host is, etc.) . This sounds like an older guy in Texas who tips his hat every so often to Akers, with who he agrees to disagree on several topics (e.g., raised bed vs. in ground gardening). We, the listeners, benefit when they disagree and get well-rounded coverage on the topic. Message to Akers & the GYOG guy: disagree more often — we learn from it. Another one that I’ve listened to but need more time with are Melinda Myers from my home state of Wisconsin, and Margaret Roach’s A Way to Garden. To the former, I need to listen more and get back to you. As for Margaret Roach, I’ve found a couple tidbits useful but it is presented more like a casual radio talk show, where you have to really listen to gather pointers than with some of the others that just give them to you straight-out and don’t so much bog you down with how they spend their days. I also am not getting some of the joy that I hear from other gardening blogs with Roach’s podcasts although, admittedly, I haven’t given them enough of a listen. When I do, I will definitely be updating this post.

In the meantime, let me pose this

QUESTION: do you have a favorite gardening podcast? What topics would you like to listen to covered on a podcast? Any least favorites? Go ahead … gimme the dirt!

A. Ham

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Pushing up some not so healthy hostas…

I shot Alexander Hamilton’s final resting place earlier this year, and was impressed with the wholesome hostas surrounding him.  These wilting yellowish leaves caught my eye today and, frankly, made me feel better: if the groundskeepers of Trinity Church are having a hard time fighting the heat (or whatever it is that’s causing some cranky vegetation), maybe there’s some green left in my thumb after all.

QUESTION: it’s been posed already (thanks Ralph!) but want to put it out there again .. anyone else having a rough a growing season?  If so, what do you attribute it to?  Is the heat doing us in?  Anyone want to argue global warming’s a myth anymore?  In 100 degree weather, does it matter?  Go ahead … gimme the dirt.

Call of the Wild

Hello fellow revelers,  please check out my post below on my impressions of Wildman Steve Brill’s wild edibles tour that I took in Prospect Park last month (some of the pickings remain for edification and identification purposes in my living room — my oh-so-patient partner would be rightfully impatient right about now but, luckily for me, is not).  I would LOVE LOVE LOVE to hear from someone in another part of the country as to whether there are such tours going on elsewhere, and what you all are learning from them.  One of the things that surprised me was the sheer number of people who showed up for the tour.  What was even more surprising was that there was enough such sizable audience to support several more of the tours this summer.  Happily for all of us here in Brooklyn, there are monthly tours in Prospect Park through the end of the year (though I’m sure each is unique and worth checking out, given the movement of seasons).

So, revel friends, I am definitely looking for feedback on all things wildly edible outside the great Northeast (or even outside nyc for that matter).  Perhaps what got me thinking about this is an announcement on a podcast late last week: http://www.thesurvivalpodcast.com/episode-702-chef-maribel-the-food-diva.  It occurs early in the podcast (fair warning – the whole podcast is rather lengthy but an entertaining listen if you’re inclined), and announces that a town in Michigan is trying to ban a resident’s vegetable garden in her front yard.  From what I can tell, she’s not growing lewd zucchinis — it’s just that there’s some ancient regulation about only permitting “suitable” gardens visible to the rest of the world.  I didn’t hear any quick follow up on today’s podcast but the link above gives a rally cry for anyone wishing to give Michigan a piece of their gardeners mind.  I’ll let you know if I place a call tomorrow.

In the don’t be meantime, please pass around my

QUESTION: for residents outside the greater NY area, are there any Wildman equivalents in your neck of the concrete woods?  How about for non-urbanites?  Are wild edibles passe for you country folk?  Or are there tours and meetups and affinity groups for all you all too?  Anyone care to share some stories of their own adventures in foraging?  We would love love love to hear a review of any other wild edibles tours going on across the country.  Go ahead: Austin, Beloit*, Chicago, Detroit, Eden Prairie, Fargo, Grand Forks (anyone tell I’ve got family in ND?), Honolulu, Independence, Janesville, Kansas City, Lexington, Madison, Niagara Falls, Orfordville (anyone tell I’m from WI?), Potters Grove**, Quakertown, Reno, Seattle***, Tupelo, Universal City, Vancouver, Wichita****, Xenia, Yellowstone, Zion … Gimme the dirt!!!

*Boston, you almost made the cut.  This was a hard one because you’re so irresistible for so many reasons, not which of least that you rhyme with Austin.  But you’re not my hometown.  Sorry, you’re just not.

**Phoenix, I thought of you too.  Pasadena, you too (and I do hope to see you someday soon).  But, Potter’s Grove … how could I resist?  It just doesn’t get the attention it deserves anymore.

***I also thought of you, St. Paul, St. Louis and San Francisco.  I just always wanted to go to Seattle so I thought I’d send her a little shout out here.  You do still have my heart, SP, SL, & SF.  And you’re just so saintly.  You’re number 1 in my book.  Just not in this list.  sorry.

****Weehawken, I love you too.  You’ve always been there for me.  And you really are very awesome, even being in New Jersey and all.  We’re just a little close, you know.  And Wichita has just been sitting out there waiting for so long now.  I knew you’d understand.

Wild Edibles – Tour Highlights

I missed a Steve Brill/wild edibles tour in Prospect Park today but will try to catch one again in August.  Like most things gardening related, I imagine it requires more than once to get the hang of it and put what you’ve learned to good use.  Just one tour, like many things the first time around, can be fun and kind of thrilling, and leave you with plenty to mull over, but it gets better the more often you do it.  The Wildman, himself, warns that you shouldn’t be putting things in your mouth you aren’t certain of and that if there’s any question, better to leave it alone.  Sound advice, imho.  (I just realized that what precedes this could be misinterpreted by a certain contingent of my readership — if that’s you, get your head out of the gutter and put your hands in the dirt).

Since I missed the tour today, I thought I might finally get around to ticking off my to-do list a post that I’ve been meaning to bring you for awhile.  It’s highlights from the last tour I went on in June.  To anyone who might be considering it, I would highly recommend the tour.  Set aside about four hours and $20.00 for it — the $20.00 is just a suggested donation anyway (although I certainly suggest donating the full amount — it’s money well spent).  In addition to spending several hours wandering through gorgeous nature, meeting several very cool people, eating some yummy wild food, and beginning to learn how to identify that yummy wild food, Steve Brill is pretty entertaining and keeps the tour interesting.   He’s a funnily curmudgeonly type, eager to make kids laugh and adults chuckle with some well-practiced lines.  (One of his jokes did go amusingly awry when, drawing the listener in with an increasingly hushed voice, he delivered the punchline in a booming voice without realizing that just behind him was a baby who quickly stole his thunder by breaking into a wail that only a seriously stressed baby can deliver).  Who wouldn’t love a man who saves the corniest of jokes to ply you with as you’re eating your way through a forest.  (Yes, pun intended — and a nod to the Wildman, since this is exactly the type of groaner you might hear on one of his tours.)

If you’re not up for the stream of one-liners that are tucked into some very useful information the Wildman dispenses on the journey, you can keep your own pace (which is another thing I appreciated about the tour, and which sets it apart from most other tours).  It’s recommended you bring a whistle in the event you get separated from the others; lacking a whistle (and being laughably bad at whistling without one), I brought a harmonica but didn’t end up needing it.  There are some helpful pointers on the website and in his book Identifying and Harvesting Edible & Medicinal Plants, that helpyou prepare for a foraging tour, including, for example, spraying your clothes with insect repellent and wearing white, which repels bees – this is why beekeepers wear white – and makes ticks more visible.  The book, and I’m sure pointers from those who have gone on a tour (see QUESTION below), also help you know what to bring and how to get the most from the tour.  I brought several plastic baggies, a few hard plastic containers, and post-it notes, a pen, a notebook, and my phone for snapping pics of the plants.  I found the hard plastic containers to be pretty useless and wish I would have saved the space.  I did end up using the plastic baggies (I should have brought many more, since I ended up having to store several different plants together and if the post it at the base of them came loose, I didn’t know chickory weed from jewel weed).

The tour is popular.  I shared it with about thirty other people, ranging in age from 6 months up, representing what appeared to be a broad cross-section of Brooklyn’s population.  There were couples, a few single individuals, and a family or two.  The group gathered for a sign-in that took about twenty minutes (a long time, I know, but it involved Wildman doing a roll call, having people sign waivers, and offering for sale and/or autograph his own impressive collection of books that he’s authored and which he, equally impressively, has illustrated).  He is a self-taught both as a botanist and artist, which is especially encouraging since it can seem impossible at the outset to ever be able to master the task of distinguishing an edible plant from a deadly one.  Although he is quick to caution the eager tourists, he nonetheless makes it seem a reachable goal to sustain yourself, if need be, on a diet of wild edibles.  He also offers quick advice on how to prepare each plant he covers, some of which I’m sure are in his cookbook (which I don’t have but someday may, once I’m able to tell the difference between a chickory weed and jewel weed without to the book, and the app (“Wild Edibles”), with its “important disclaimer” that I’m pretty sure I can guess what it says, or the pack of Wild Edible cards that I picked up in the shameless promotion start of the tour (disclaimer – Wildman did say that someone else made the cards).

In addition to the specific plants we reviewed, I picked up a few tidbits that are generally good to know.  In this category:

1.  Birds are flying dinosaurs – berries are brightly colored so birds can find them and help themselves.

2.  Just about all plants have some level of toxin in them.  That toxicity is to ward off predators.  To humans, it’s only dangerous if we eat it in massive quantities that no one ever would.

3.  It’s wise to cook all mushrooms – wild, raw, or not.

Some of the plant varieties we plucked, tasted, and took home include (disclaimer – the links that follow are not from Wildman, except for the one on chickweed, but are included to show some additional sources of info on the topic): quickweed, hedgemustard, mugwort, wild cherry tree, wood sorrel, honewort/wild chervil, chickweed, … more to come …

 

QUESTION: have you ever eaten anything in the “wild” and gotten sick?  What was it?  How old were you, and did you learn your lesson?  Or do you still pop random weeds when you think no one is looking?  Go ahead .. gimme the dirt!

Everything’s a Blur

After my brief abduction by alien mushroom plant invaders last week, I’ve had quite a bit of catching up to do on household chores and other mundane duties. Although my weekends are typically waaaaay more exciting, Saturday was dedicated to laundry. On my way to pick up more clothespins from Walgreen’s, I ran into a friend in front of her usual spot on Church Avenue. A couple other regulars were gathered there to smoke and look at the day. This person and I hadn’t been in touch lately, mostly just exchanging messages on her medical condition. In one of those exchanges, she shared a bit of meaningless gossip about a mutual friend. She brought it up again Saturday and, to punctuate her point, said, “You shoulda seen the look on your face when I told you that.” I pointed out that we had been on the phone. The truth is that, were it nearly anyone else, I could have replaced “the phone” with “Facebook,” “texting,” “tweeting,” “online,” “emailing,” “messaging,” or fill in the blank with any other sort of cybermunication. The truth is also that nearly anyone else would not have been hanging on the corner having this inane conversation or patronizing the bar behind us for that matter – it’s become a bit of blight in my otherwise pretty cool hood. My friend, like the other regular clientele (and I mean the truly “regular” customers – not those who go to gawk at them), are largely technilliterate. Although it was a welcoming place when I first moved into the neighborhood, it’s known for mistreating its customers and hosting violence. It’s a blue-collar bar where the running joke, surely inspired by the age of its patrons and the attendant physical conditions of the most regular of regulars, used to do with a stool at the end of the bar that they called the dead man’s seat since anyone who sits there dies. And it’s true: anyone who sits there dies. Don’t ask me how I know this stuff. It’s my neighborhood, and I’ve been here awhile.

Back to the blurring … it’s 3:33 a.m. here, and I’ve woken up after my first online dream ever. I try to take note when I dream of someone for the first time after meeting them. It says to me I’ve incorporated something about that person or the relationship, that it’s become part of my consciousness. I can’t quite explain what I mean that this dream was “online,” or even relay the plot to the extent there was any. The dream, simply, somehow concerned itself with online existence. There was nothing fantastical or otherworldly about the dream. It was everyday ho-hum, regular old doing online stuff, but I was existing inside it .. inside “online.” It was not just passive (which is, why, I think it felt different than the few tv dreams I can remember – one, for example, I had when I was about 15 years old and in it I was in a sitcom that was popular at the time). But my activity in the dream was not particularly active either. It wasn’t like I was racing through a cyberworld as on the kids’ show Cyberchase where they have to get the bad guy before he takes over cyberspace. It wasn’t even particular to this blog. I was online, and I seemed to have no existence apart from what I was doing online.

This is, without question, a transitional time. I may have mentioned (or not) that I’m an unlikely blogger. In college, I was the last of my friends to use a computer. (That was, obviously, in an era where there was even a choice). I check the mailbox that hangs next to my front door every day, and every day there is something there I should look at. I have a checkbook, and I use it. I believe in cash, and I use it. I like the feel of a book in my hands, and most pages I view online overwhelm me. But all of that is slowly beginning to change, against my will or not. I worry about my credit card bill getting stolen from my mail. I find there’s not much use for a checkbook anymore except to pay bills or make donations; I don’t remember the last time I stood in a checkout line and wrote out a check (although I have done that in my life and I believe those of us who can say that are dwindling in number). The convenience of someone else keeping track of how I spend my money and spitting back reports of it (a la mint.com) is a temptress who may seduce me soon. As for the almighty book, my Kindle sits in my inbox (physical inbox – I do still have one of those) waiting to be fired up. And as to my self-imposed segregation from cyberspace, as of two months ago, I write a daily blog, am training my eyes to not swirl from the advertisements on every page I view online, and, for the last three years, my work has required at least nine hours a day nearly without interruption in front of a computer. And now I’m dreaming online. My suspicion is any resistance is a hopeless cause; I should probably just float on in with all the other folks. Modern irony: if there’s some cybertastrophe that destroys all that is the internet, those folks in front of the local bar who now seem to be lagging may come out smelling like roses.

I also suspect that my avid gardening this year may have metastasized from my fear of the other side. If there is an opposite of “online” it’s not offline; it’s under the line, in the ground. Although you can bring all the gadgets and advancements you want to gardening, it is at its core setting hands to earth. It’s a perfect antidote to the nine+ hours my fingers spend clacking at the plastic keyboard. I think I’m not alone in this drive to ward off media overload with my gardening. It seems everyone is doing it these days. Then again, gardening is probably no more a reaction to the fast paced internet-dominated world we live in than is any other “back to the land” trend like slow food, home brewing, the DIY craze, or any other such hippy hobby that’s seen a resurgence in popularity lately. Evidence? Just check out all the blogging on that stuff.

That’s it. I’m going back to bed. As for you?

QUESTION: do you remember your dreams? what’s the last one you had? have you ever had a cyberdream? do you have any garden dreams? is your gardening an effort to get off the keyboard and back to the land? is it to figure out how to live off the earth in the event of a cybertastrophe? Go ahead .. gimme the dirt.

Bananas in our Midst

Hello fellow revelers, one of our most revelsome revelers has a beautiful banana plant that is multiplying, and which has some babies that need to find healthy, happy homes. Warning: viewing these photos may give you baby banana fever. View with caution…