Project EATS

I satisfied my herb search today at my local nursery, Shannon Florist, and supported a new-ish and innovative local business, Brooklyn Commune, and a non-profit organization that fosters urban growing, Project EATS at their plant and seedling sale. I came home with basil, a couple heirloom tomato plants (insurance in case my seeds don’t germinate and an opportunity to expand my varieties). I also brought home a couple small cucumber plants because I got wrapped up in a moment of gushing gardeners. The purple kale is because the lady from Project EATS (pictured below) was, wisely, offering sample tastes.  I also compared notes with several other visitors to the stand on what’s the best way to grow beets in Brooklyn (I was relieved to know I’m not the only one who has struggled to get them to grow, container or ground).  A lovely woman who I learned is a neighbor gave me a suggestion for using an empty kitty litter container for cucumbers.  (Ironically, the reason I’m looking to raise them off the ground is that there is a stray cat who prowls the yard so I want to keep them up, up and away but I don’t have much trellis space).  The sale started in the morning.  I got there around noon, and it still had a few hours to go.  I left with hands, but not arms, full. I was proud of myself for the restraint, given that I really wanted to snatch up every single one of those plants and soak in hours of the casual chatter, brimming with advice and anecdotes. But I left with just enough, and no more than I needed.

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